DAILY PROMO

BURGERS

& BOLD REDS

PRIME BURGERS

TRIPLE TRUFFLE BURGER $18

1/2 POUND PRIME PATTY BASTED IN A TRUFFLE COMPOUND BUTTER, TOPPED WITH CRISPY ONIONS, SMOKED TOMATO TRUFFLE JAM AND A TRUFFLE 4-CHEESE MIX ON A HOUSEMADE BUN

MUFFALETTA BURGER - $18

1/2 POUND PRIME PATTY, LEAN CUT PASTRAMI, SPICY GIARDINIERA, DIJON MUSTARD AND SWISS CHEESE ON A HOUSEMADE BUN

NONNA'S MEATBALL BURGER - $18

1/2 LBS SLOW COOKED HOUSEMADE MEATBALL (VEAL/PORK/BEEF) WITH FRESH MOZZARELLA BAKED ON TOP, LAYERED WITH TOMATO BASIL SAUCE ON A HOUSEMADE BUN

REDS

CALIFORNIA BLEND SLAM DUNK ($14 6oz., $21 9oz., $52 Btl)

58% Petite Syrah, 42% Zinfandel. Deep, dense and plush

MERLOT GORDON ESTATE MERLOT ($12 6oz, $18 9oz., $45 Btl)

81% Merlot, 8% Malbec, 4% Cabernet Sauvignon, 3% Cabernet Franc, 3% Petit Verdot, 1% Syrah.
Family-owned and state-grown grapes. A perfect blend of merlot. It has a dark Bing cherry hue. The palate is smooth with soft tannins and bright acidity that highlights the finish of red forest fruits.

ZINFANDEL KOKOMO ($14 6oz., $22 9oz., $48 Btl)

75-80% Zinfandel, along with Carignan, Petite Sirah & Alicante Bouschet. Monte Rosso Vineyard, a historic gem in Moon Mountain AVA, has bright red fruit flavors of plum and cherry along with cedar and spicy undertones, and medium-bodied wine. Harvested from ancient vines, it offers refreshing acidity, polished tannins, and aging potential. A historic treasure for wine enthusiasts.

BEAUJOLAIS DOMAINE DE FA, FLEURIE ROCHE GUILLON ($12 6oz., $18 9oz., $42 Btl)

100% Gamay primary grape variety used in Beaujolais wines. Nurtured by 150 wine growers, derives its lightness from sheltered crests and pink granite soil. Floral notes and distinctive iris, violet, and peach flavors create a refined mouthfeel.

WINE FLIGHT (ALL 4 3oz Each) $26

COME OVER FOR OTHER DAILY PROMOS

PRIME BURGERS & BOLD RED (Every Monday) MONDAYS

Prime Burgers

Bold Reds

ITALIAN BBQ & BOURBONS (Beginning Early Fall) TUESDAYS

Italian BBQ

Bourbons

WINE SAMPLE WEDS (Beginning Early Fall) WEDNESDAYS

Small Plates

TOAST TO THE WEEKEND (Beginning Early Fall) THURSDAYS

Sparkling Wines

International

bites

ITALIAN SUNDAYS (Beginning Early Fall) SUNDAYS

Comfort Food